Ingredients: 6 thin sliced chicken breasts (cut into long strips) ¾ cup of Teriyaki Sauce (Soy Yay- Veri Veri Teriyaki) ½ teaspoon of fresh garlic, finely minced ¼ teaspoon of ground ginger ½ teaspoon of Sriracha sauce (optional) 1 tablespoon of … [Read more...]
Crispy Roasted Red Potatoes
These crispy roasted red potatoes are the perfect side to any lunch/dinner AND even your ideal breakfast potatoes. The crispy outside and soft inside make you want to eat them all by themselves! Ingredients: 2 cups of red bliss potatoes (cut into small cubes) 2 1/2 … [Read more...]
Garden Veggie Scrambled Eggs
These aren’t your average scrambled eggs. The fresh, crisp veggies take your traditional scrambled eggs up a notch! Quick, simple and healthy – these eggs are a great way to start off your day. Ingredients: 6 large eggs 3 tablespoons of half & half cream Salt & … [Read more...]
Sticky Sriracha Lime Chicken Skewers
Ingredients: 4 boneless chicken breasts (cut into chunks) 1 whole lime (juiced) 2 tablespoons of Sriracha sauce 5 tablespoons of honey 1 tablespoon of soy sauce pinch of salt & pepper 1 teaspoon of chili powder 1 tablespoon of cilantro (minced) 1 1/2 … [Read more...]
Garlic Mashed Potatoes
Classic mashed potatoes, with a little ‘umph’. I mean… who doesn’t love garlic!? These garlic mashed potatoes are the perfect side to any dish! Ingredients: 5 large Yukon gold potatoes (peeled and cut into cubes) 3 tablespoons of butter 1 tablespoon of fresh parsley … [Read more...]
